Breakfast muffin (American) (English)
flour, milk, sugar, yeast
It is small, round, flat (or thin) type of yeast-leavened bread which is commonly sliced horizontally, toasted, and buttered.
Created Jan. 23, 2017 by: anika854
Mantecada
(Spanish)
Mantecada is a type of spongy pastry from Spain similar to a muffin, but flatter. The best known mantecadas are …
Eggs Benedict
Egg Benedict, Eggs Benny
(American)
Eggs Benedict, also informally known as Eggs Benny, is a traditional American breakfast or brunch dish that consists of two …
Bolos Levedos
Bolo Lêvedo, Sweet muffin
(Azorean)
(Portuguese)
Bolo Lêvedo is a Portuguese sweet muffin typical of the Azores Islands. It is widely popular throughout the Azores as …
Harcha
Harsha
(Moroccan)
Harcha (or Harsha) is a Moroccan pan-fried bread made from semolina. Although it looks a bit like an English muffin, …
(American)
by itisclaudio (1 ) Public: Users can add dishes
Most common dishes consumed for breakfast in the United States of America.