10 (Belgian)

List by: atasneem, created: 20 Jun 2020, updated: 12 Jul 2020 Public: Users can add dishes

Belgian cuisine has a wide range of delicious desserts that you must try.

1. La Dame Blanche

(Belgian)

La dame Blanche is a sweet dessert from Belgium, consisting of vanilla ice cream, whipped cream, and a warm chocolate sauce made with chocolate, cream, and butter.

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2. Liers Vlaaike

Lier Cake (Belgian)

Liers vlaaike is a small, round cake from Belgium. The cake consists of a base and a filling. This base is filled with a sweet, spiced, dark purée.

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3. Couque De Dinant

(Belgian)

Couque de Dinant are traditional Belgian cookies, famous for their extra-hard texture, so much that they are traditionally given to babies to suck on while they are teething. These sweet biscuits consist of only two ingredients - wheat flour and honey in equal amounts.

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4. Geraardsbergse Mattentaart

(Belgian)

Geraardsbergse Mattentaart is a small puff pastry pie with a tender, almond-flavored cheese curd filling called mattenbrij. The main ingredient is puff pastry, buttermilk, sugar, cheese, almond, etc.

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5. Sneeuwballen

(Belgian)

Sneeuwballen (lit. snowballs) are traditional Belgian sweet treats consisting of a vanilla cloud that is coated with dark Belgian chocolate and sprinkled with icing sugar

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6. Penny-Pinching Bread Pudding

(Belgian)

Penny-pinching Bread Pudding is a Belgian dessert that is made with milk, bread, sugar, eggs, raisin. Belgium People usually make this dessert when they don't want to waste their bread. This dessert can also be served as an evening snack.

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7. Belgian Rice Pie

(Belgian)

Rice pie is a Belgian dessert that is easy to make and can be made from scratch. Common ingredients are rice, sugar, milk, egg, custard, etc. It is served hot and fresh and enjoyed by the Belgium people.

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8. Petit Beurre Cake

Koekjestaart (Belgian)

Petit Beurre Cake is a Belgian dessert that is fast, easy, and doesn’t require any oven time. It is also called ‘koekjestaart’ or cookie cake . The main ingredient is petit beurre biscuits, coffee, butter, sugar , cookie. Chocolate sprinkles can also be added as a topping.

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9. Cramique

Raisin Bread (Belgian)

Cramique is a popular bread to serve for breakfast with butter in Belgium, but it is also perfect to serve with tea or coffee in the afternoon. Cramique is made with yeast, butter, sugar , flour, raisin, and milk

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10. Apple Fritters

(Belgian) (English)

Apple fritters are an amazing Belgian dessert that can be made with fewer ingredients like apple, milk, egg, sugar, etc within a few minutes. It is served hot and enjoyed by the Belgium people.

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