All Dishes

6343

Singapore Sling Cocktail

(Singaporean) (0 ) (1 )

Singapore Sling is the national cocktail of Singapore.

09:57PM November 29, 2018 - by: itisclaudio

Kir Royale Cocktail

(French) (0 ) (1 )

Kir Royal is a French cocktail, a variation on Kir. It consists of crème de cassis topped with champagne, rather than the white wine used in traditional Kir. The apéritif is typically served in a flute glass. Wikipedia

09:55PM November 29, 2018 - by: itisclaudio

Balut

(Filipino) (0 ) (1 )

Balut is a developing bird embryo that is boiled and eaten from the shell. It originated from and is commonly sold as street food in the Philippines. Often served with beer, balut is popular in Southeast Asian countries, …

10:10PM November 29, 2018 - by: itisclaudio

Mai Tai Cocktail

Maita'i

(American) (0 ) (2 )

The Mai Tai is a cocktail based on rum, Curaçao liqueur, orgeat syrup, and lime juice, associated with Polynesian-style settings. Wikipedia

07:47AM May 18, 2020 - by: itisclaudio

Fritada

(Ecuadorian) (0 ) (1 )

Fritada is a typical dish in Ecuadorian cuisine. It is a traditional dish and Its main ingredient is fried pork.

04:19PM December 03, 2018 - by: itisclaudio

Encebollado

(Ecuadorian) (0 ) (1 )

Encebollado is a fish stew from Ecuador. It is the national dish of Ecuador. It is prepared with albacore tuna (billfish or bonito may also be used) and may be served with avocado.

05:07PM January 20, 2020 - by: itisclaudio

Wat

Tsebhe, We̠t’, Wot

(Ethiopian) (0 ) (1 )

Wat is an Ethiopian and Eritrean stew prepared with meat, vegetables, niter kibbeh, spices. Meat can be chicken, beef, or lamb. Wat is traditionally eaten with injera.

04:19PM December 03, 2018 - by: itisclaudio

Bosintang

Boshintang, Gaejangguk, Dangogiguk, Gaeja…

(Korean) (0 ) (1 )

Bosintang is a Korean soup that includes dog meat as its primary ingredient.

04:18PM December 03, 2018 - by: itisclaudio

Budae-Jjigae

Sausage Stew

(Korean) (0 ) (1 )

Budae-jjigae is a Korean dish which is a type of jjigae (stew), made with ham, sausage, spam, baked beans, kimchi and gochujang.

04:18PM December 03, 2018 - by: itisclaudio

Käsknöpfle

(German) (0 ) (1 )

Kasknopfle is a traditional dish of Switzerland prepared with Spätzle, cheese, onions. But the origin of this dish is from German,

04:18PM December 03, 2018 - by: itisclaudio

Gin

(English) (0 ) (1 )

Gin is liquor which is distilled from juniper berries. Gin is one of the broadest categories of spirits because of its versatility, there are more classic cocktails made with gin than with any other spirit.

07:15PM December 03, 2018 - by: itisclaudio

Raki

(Turkish) (0 ) (1 )

Raki is an unsweetened, often anise-flavoured, alcoholic drink that is popular in Albania, Turkey, Turkic countries, Greek Islands and in the Balkan countries as an apéritif. It is often served with seafood or meze. Wikipedia

09:12PM December 03, 2018 - by: itisclaudio

Kumis

(Mongolian) (0 ) (1 )

Kumis is a fermented dairy product traditionally made from mare's milk. The drink remains important to the peoples of the Central Asian steppes, of Huno-Bulgar, Turkic and Mongol origin: Kazakhs, Bashkirs, Kalmyks, Kyrgyz, Mongols, and Yakuts. Wikipedia

09:16PM December 03, 2018 - by: itisclaudio

Chibuku

(Zimbabwean) (0 ) (1 )

Zimbabwe’s homebrew is a combination of water, sorghum, yeast, and enzymes that makes for the chunky, strong liquid known as Chibuku. https://matadornetwork.com/nigh…

09:26PM December 03, 2018 - by: itisclaudio

Fernet

(Argentine) (Italian) (0 ) (1 )

Fernet is an Italian type of amaro, a bitter, aromatic spirit. Fernet is made from a number of herbs and spices which vary according to the brand, but usually include myrrh, rhubarb, chamomile, cardamom, aloe, and especially saffron, …

09:34PM December 03, 2018 - by: itisclaudio

Fernet Con Coca

Fernet And Coke, El Fernando, Fernandito,…

(Argentine) (0 ) (1 )

Fernet con Coca is an Argentine cocktail made by mixing Fernet and coca cola.

09:39PM December 03, 2018 - by: itisclaudio

Rum

(Jamaican) (0 ) (1 )

Rum is a distilled alcoholic drink made from sugarcane byproducts, such as molasses, or directly from sugarcane juice, by a process of fermentation and distillation. The distillate, a clear liquid, is then usually aged in oak barrels. Wikipedia

09:43PM December 03, 2018 - by: itisclaudio

Port Wine

(Portuguese) (0 ) (1 )

Port wine is a Portuguese fortified wine produced with distilled grape spirits exclusively in the Douro Valley in the northern provinces of Portugal. It is typically a sweet, red wine, often served as a dessert wine, though it …

09:46PM December 03, 2018 - by: itisclaudio

Suadero

(Mexican) (0 ) (1 )

Suadero, in Mexican cuisine, is a thin cut of meat from the intermediate part of the cow or pork between the belly and the leg. Suadero is noted for having a smooth texture rather than a muscle grain. …

12:02PM December 07, 2018 - by: itisclaudio

Taco De Suadero

Suadero Taco

(Mexican) (0 ) (1 )

Taco de Suadero is a tortilla with suadero meat filling

12:17PM December 07, 2018 - by: itisclaudio