All Dishes

6343

Spritzgebäck

(French) (German) (0 ) (1 )

Spritzgeback is a type of German and Alsatian-Mosellan Christmas biscuit or Christmas cookie made of flour, butter, sugar and eggs.

12:00PM February 27, 2018 - by: itisclaudio

Springerle

(German) (0 ) (1 )

Springerle is a type of German biscuit with an embossed design made by pressing a mold onto rolled dough and allowing the impression to dry before baking. This preserves the detail of the surface pattern. While historical molds …

12:06PM February 27, 2018 - by: anika854

Spekulatius

Speculoos

(Belgian) (Dutch) (German) (0 ) (1 )

Spekulatius is a type of spiced shortcrust biscuit, traditionally baked for consumption on or just before St Nicholas' day in the Netherlands (5 December), Belgium (6 December), and around Christmas in Germany. Speculaas are thin, very crunchy, caramelized, …

12:39PM February 27, 2018 - by: anika854

Spaghettieis

(German) (0 ) (1 )

Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti. It …

12:44PM February 27, 2018 - by: anika854

Schokokuss

Chocolate-coated Marshmallow Treats, Choc…

(Danish) (German) (0 ) (1 )

The treat was made using cream, but the filling was later made from egg whites to help industrialize production and improve shelf life. https://en.wikipedia.org/wiki/C…

12:48PM February 27, 2018 - by: anika854

Arequipeña Beer

(Peruvian) (0 ) (1 )

Arequipeña is a "Pilsener Larger" style Peruvian beer, with 4.6% alcohol by volume (ABV).

12:34PM April 18, 2020 - by: itisclaudio

San Juan Beer

(Peruvian) (0 ) (1 )

San Juan is a beer from the Amazonian region of Peru with 5% alcohol by volume (ABV)

12:46PM April 18, 2020 - by: itisclaudio

Marmalade

(English) (-Worldwide-) (0 ) (1 )

Marmalade generally refers to a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. Wikipedia

09:20PM March 05, 2018 - by: itisclaudio

Jelly

(American) (Canadian) (0 ) (1 )

Jelly refers to a clear or translucent fruit spread made from sweetened fruit (or vegetable) juice—thus differing from jam by excluding the fruit's flesh—and is set by using its naturally occurring pectin, whereas outside North America jelly usually …

09:07PM March 05, 2018 - by: itisclaudio

Jam

(American) (0 ) (1 )

Jam typically contains both the juice and flesh of a fruit or vegetable, although one cookbook defines it as a cooked and jelled puree. The term "jam" refers to a product made of whole fruit cut into pieces …

09:16PM March 05, 2018 - by: itisclaudio

Fruit Preserves

(-Worldwide-) (0 ) (1 )

Fruit preserves are preparations of fruits, vegetables and sugar, often canned or sealed for long-term storage. Many varieties of fruit preserves are made globally, including sweet fruit preserves, such as those made from strawberry or apricot, and savory …

09:20PM March 05, 2018 - by: itisclaudio

Hungaro

Hungarian Biscuits

(Portuguese) (0 ) (2 )

Chocolate dipped butter cookies

06:21PM March 07, 2018 - by: itisclaudio

Peixe Grelhado

(Portuguese) (0 ) (1 )

Grilled Fish

06:33PM March 07, 2018 - by: itisclaudio

Porto Tonico Cocktail

Porto Tonic

(Portuguese) (0 ) (1 )

One part white port + two parts tonic water. White port with tonic is a common drink throughout Portugal The light-bodied and fruity wine pairs well with the bitterness of tonic, creating a happy, easygoing drink A 1-to-2 …

06:44PM March 07, 2018 - by: itisclaudio

Petiscos

(Portuguese) (0 ) (2 )

The Portuguese word “Petiscos” refers to small plates “Tapas”

06:52PM March 07, 2018 - by: itisclaudio

Chilcano Cocktail

Chilcano de pisco

(Peruvian) (0 ) (1 )

Chilcano is one of the most consumed Peruvian cocktails made of two basic ingredients: Pisco and ginger ale soda. It takes the name of "Chilcano" a Peruvian fish soup.

09:19AM March 09, 2018 - by: itisclaudio

Pisco

(Chilean) (Peruvian) (0 ) (1 )

Pisco is a colorless or yellowish-to-amber colored brandy produced in winemaking regions of Peru and Chile. Made by distilling fermented grape juice into a high-proof spirit, it was developed by 16th century Spanish settlers as an alternative to …

09:22AM March 09, 2018 - by: itisclaudio

Carac

Carac Sweet

(French) (Swiss) (0 ) (1 )

Carac is a tart-like Swiss dessert pastry traditionally made with ingredients such as chocolate, cream, fondant, and shortbread pie crust, usually found in the French part of Switzerland.

08:58AM March 11, 2018 - by: anika854

Aloo Pie

(Trinidad And Tobago) (0 ) (1 )

An aloo pie is a fried dumpling popular in the Cuisine of Trinidad and Tobago. It is a soft, fried pastry made from flour and water, and filled with boiled, spiced and mashed potatoes (aloo being the Hindi …

08:25PM April 03, 2018 - by: itisclaudio

Bakewell Pudding

(English) (0 ) (1 )

It is an English dessert consisting of a flaky pastry base with a layer of sieved jam and topped with a filling made of egg and almond paste.

09:23AM March 11, 2018 - by: anika854