All Dishes

6343

Sorpa

(Caucasian) (0 ) (1 )

Sorpa is spicy meat soup with a large variety of recipes.Usually it is made with fried meat.

02:02AM July 18, 2017 - by: anika854

Chanakhi

(Georgian) (0 ) (1 )

Chanakhi is a Georgian National dish made with spiced lamb stew with potatoes, tomatoes, aubergines and onions

02:13AM July 18, 2017 - by: anika854

Chakhokhbili

(Georgian) (0 ) (1 )

The name comes from the Georgian word “khokhobi” which means “pheasant,” but nowadays it is most usually made with chicken. Traditionally, a whole chicken, cut into pieces with the skin left on, is used but we made ours …

04:24AM November 23, 2017 - by: anika854

Adjika

(Georgian) (0 ) (1 )

Adjika is a National dish of Georgian made with hot peppers, garlic and ajika

02:32AM July 18, 2017 - by: anika854

Lobio

(Georgian) (0 ) (1 )

Lobio is a traditional Georgian very flavorful bean and 5 fragrant herbs salad, or side dish.

02:40AM July 18, 2017 - by: anika854

Khorovats

Խորոված

(Armenian) (1 ) (1 )

Khorovats is an Armenian meat grill dish dissimilar to a kebab, It is one of the country’s most representative dishes. A typical khorovats will be made with chunks of meat that’s grilled on a skewer.

02:47AM July 18, 2017 - by: itisclaudio

Lahmajoon

(Armenian) (0 ) (1 )

The traditional taste of Armenia will be a favorite! These little meat pizzas are usually made with lamb or beer, vegetables, herbs and tomatoes.

02:52AM July 18, 2017 - by: anika854

Pkhali

(Georgian) (0 ) (1 )

Pkhali is a Typical Georgian dishes made with spinach paste with nuts

03:13AM July 18, 2017 - by: anika854

Satsivi

(Georgian) (0 ) (1 )

one of the most famous Georgian recipes is a sauce for dipping bread or served with poultry. It is served cold. Today, we are making this earthy and pungent, creamy walnut sauce.

03:20AM July 18, 2017 - by: anika854

Qutab

(Armenian) (0 ) (1 )

Qutab is a Typical Armenian dishes made with herbs or meat

03:24AM July 18, 2017 - by: anika854

Matsoni

(Armenian) (0 ) (1 )

Matsoni is a typical Armenian herby yoghurt based sauce, usually served as a condiment

03:29AM July 18, 2017 - by: anika854

Lagman

(Uzbek) (0 ) (1 )

Lagman is a Typical Uzbek dish. Made with thick egg noodles

04:23AM July 19, 2017 - by: anika854

Khachapuri Adjaruli

(Georgian) (0 ) (1 )

Khachapuri Adjaruli is a traditional Georgian cheese bread is a specialty at Oda House in New York City's East Village

04:29AM July 19, 2017 - by: anika854

Ajapsandali

(Georgian) (0 ) (1 )

Ajapsandali is a Georgian vegetarian dish popular as a family meal. Ajapsandali is a popular family dish of Armenian, Azerbaijani and Georgian cuisines. The main ingredients are eggplants, tomatoes, bell peppers, garlic, and cilantro.

04:26AM November 23, 2017 - by: anika854

Mtsvadi

(Georgian) (0 ) (1 )

It is Georgia's catchall name for meat impaled on a stick and cooked over an open flame. It is one of the Georgian traditional dishes. Georgia is a well-known country by its cuisine and mtsvadi is one of …

04:38AM July 19, 2017 - by: anika854

Tklapi

(Georgian) (0 ) (1 )

This is a fruit pastilles of Georgian cuisine.is a traditional Georgian pureed fruit roll-up leather.

05:10AM July 19, 2017 - by: anika854

Lobiani

(Georgian) (0 ) (1 )

Lobiani is a traditional Georgian dish of bean-filled bread. The word "Lobiani" comes from the Georgian word for beans which is "Lobio". This "Lobio" or the kidney beans is the most important ingredient for making Lobiani.

04:39AM November 23, 2017 - by: anika854

Eggplant Rolls

(Caucasian) (0 ) (1 )

Eggplant Rolls is a very popular dish in Caucasian. In the Caucasus, no festive table cannot do without it. Eggplant rolls are also made with a variety of fillings.

05:29AM July 19, 2017 - by: anika854

Kuchmachi

(Georgian) (0 ) (1 )

Kuchmachi is a traditional and popular dish of Georgia made with the heart, liver, kidneys, spleen and lungs of pigs, young beef or chickens.

05:35AM July 19, 2017 - by: anika854

Bozbash

(Armenian) (0 ) (1 )

Bozbash is a popular Armenian meat, lightly sour, soup, made from fat lamb fillet with potatoes, peas, beans and fruits.

05:41AM July 19, 2017 - by: anika854