Khoresh Ghormeh Sabzi

Qormeh Sabzi, قورمه‌سبزی‎‎ (Iranian)

herbs parsley, leeks, green onions, cilantro, dried fenugreek leaves

Khoresh Ghormeh Sabzi is a very popular dish in Iran and neighboring Azerbaijan Republic.It is often said to be the Iranian national dish. The history of Ghormeh sabzi dates back at least 500 to 2,000 years.…

Created Dec. 21, 2016 by: eemia21

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