Idli Sambhar

Idly Sambhar (Indian)

black lentils, rice

The most favorite south Indian dish, common as the breakfast item and served with a combination of chutney and sambar. Sambhar which tastes so good with idlis and vadas is made with tamarind and pigeon peas.

Created Aug. 14, 2018 by: itisclaudio

Related: 1 of 1

Fried Idli (Indian)
Crisp fried steam idlis served hot with Sichuan sauce.

Lists including this dish: 5 of 5

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by itisclaudio (0 ) Public: Users can add dishes

List of dishes, foods, and beverages that are normally consumed for breakfast in India.