Chikuzenni

筑前煮, chikuzen-ni (Japanese)

chicken, vegetables, dashi, mirin

Chikuzenni is a dish that originated from northern Kyushu, Japan, made of braised chicken and vegetables. It is often eaten when bringing in the new year in Japan. Chikuzenni is best cooked slowly. Ingredients are simmered at low temperature in a small amount of dashi and mirin.

https://en.wikipedia.org/wiki/C…

Created Jan. 19, 2017 by: eemia21


Related: 0 of 0

There are no related dishes.

Add Related Dish
Chikuzenni

Photo by: eemia21 | https://www.youtube.com/watch?v=_xPNJr1aqvU

Lists including this dish: 1 of 1

New year food served in Japan 16

(Japanese)

by eemia21 (0 ) Public: Users can add dishes

The Japanese celebrate the New Year Day with traditional New Year foods called Osechi Ryori (御節料理) These are the most …

Anko

餡子 (Japanese)

Bandeimochi

ばんでい餅, Bandei rice cakes (Japanese)

Botamochi

ohagi (Japanese)

Chikuzenni

筑前煮, chikuzen-ni (Japanese)

Add this dish to list Create New List