Budaatai Kuurga

(Mongolian)

rice, beef, soysauce, spices, vegetables, herbs

Budaatai Kuurga is a Mongolian Cuisine dish. It is prepared by cooking rice with shredded lamb or beef, onions, cabbage, carrots, and bell pepper. This fulfilling food that can be served both at lunch or dinner has a delightful piquancy to it.

Modified June 26, 2020

Created June 24, 2020 by: itisclaudio


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Beef Fried Rice

(Chinese)
Beef version of friend rice

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Budaatai Kuurga

Photo by: atasneem | https://asiantoprecipes.weebly.com/8203budaatai-khuurga-nda…

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