All Dishes

6344

Tamal

Tamales

(Peruvian) (1 ) (3 )

Tamal is a traditional dish where banana leaf-wrapped corn dough is filed with chicken, peppers, cheese or a variety of other fillings. One of the most traditional dishes of Peruvian cuisine, people enjoy them for Sunday breakfast served …

10:43AM April 13, 2020 - by: itisclaudio

Tamal

(Costa Rican) (0 ) (3 )

Tamal is a Costa Rican's traditional dish.

08:17PM December 13, 2017 - by: itisclaudio

Tamal De Olla

(Panamanian) (0 ) (1 )

06:26PM April 22, 2017 - by: itisclaudio

Tamales

(Colombian) (Costa Rican) (0 ) (1 )

There are many variations of tamales in Colombia, but they all have something in common and that is that Colombian Tamales are all wrapped in banana leaves

03:46AM June 16, 2017 - by: atasneem

Tamales

(Salvadorian) (0 ) (1 )

Salvadorian tamales are made in banana or plantain leaves, and the masa (cornmeal) is often seasoned with chicken stock or bouillon. The dough is usually made from dent corn, not sweet corn and the tamal is not spicy …

01:07PM March 31, 2022 - by: itisclaudio

Tamales

Tamal

(Mexican) (0 ) (1 )

Tamales are a traditional Mexican dish made of a corn based dough mixture filled with a type of meats or beans and cheese. Tamales are wrapped and cooked in corn husks or banana leaves, but they are removed …

05:44PM April 06, 2020 - by: itisclaudio

Tamales Colorados

(Guatemalan) (0 ) (1 )

Tamales Colorados is a Guatemalan dish. The colour of this tamale is basically red. These red tamales are the most common variety. The achiote spice gives tamales Colorados its famous red colour. The stuffing includes red peppers, olives …

03:21PM April 19, 2021 - by: atasneem

Tamales De Elote

Uchepos

(Guatemalan) (0 ) (1 )

Tamales de Elote is Guatemalan dish that is similar to Tamale Negros. It is slightly sweet tamales that vary from the rest of the tamales in the country.The dough is made with sweet corn. And the stuffing is …

03:48PM April 19, 2021 - by: atasneem

Tamales Negros

(Guatemalan) (0 ) (1 )

Tamales Negros is a black tamale which is a sweet version of Guatemalan food. Instead of the savoury flavour, it is a unique taste as it’s filled with chocolate, raisins and nuts. There are also other versions of …

03:33PM April 19, 2021 - by: atasneem

Tamal Panameño

(0 ) (1 )

This is a very rich recipe based on a mass of corn stuffed with chicken, chicken or pork.

12:55AM April 23, 2017 - by: itisclaudio

Tamarind Balls

(-Caribbean-) (Jamaican) (0 ) (1 )

Tamarind balls are Jamaican Caribbean dessert tiny, sweet, sometimes spicy treats that are favorites throughout the Caribbean. Tamarind balls are made with tamarind pulp that is coated with sugar. This dessert can also be served as a snack

01:59PM June 21, 2020 - by: atasneem

Tam Mak Houng

tham mak hoong, Tam Mahoung, Green papaya…

(Lao) (0 ) (1 )

Papaya salad is made with green (unripe) papaya, which is distinctly tangy and crunchy and completely different to the ripe, softer orange fruit. While many stores sell graters, many will argue that the best texture is achieved by …

11:45AM August 14, 2017 - by: itisclaudio

Tandoor Bread

(Iraqi) (0 ) (1 )

Tandoor Bread is a type of leavened bread baked in a clay oven called a tandoor, similar to naan. It is popular in Pakistan also.

01:21PM March 19, 2017 - by: anika854

Tandoori Chicken

Tandoori Murghi

(Indian) (Indian-Punjabi) (2 ) (2 )

Tandoori chicken gets its name from the bell-shaped tandoor clay oven. Skinless legs and thighs are marinated in a tenderizing mixture of yogurt, lemon juice, and spices and the meat is slashed to the bone in several places …

07:12PM March 23, 2016 - by: itisclaudio

Tandoori Masala Tea

(Bangladeshi) (0 ) (1 )

Tandoori Masala tea is a kind of tea which is very popular in Bangladesh. This beverage is made in a different way. The smoky flavour of this Tandoori Masala Tea is a delight to the taste buds and …

02:00AM September 19, 2020 - by: atasneem

Tandoori Prawns

Tandoori Jhinga, Tandoori Shrimp

(Indian) (1 ) (1 )

Tandoori prawns is a spicy snacks made with a spiced yoghurt based marination and cooked in a charcoal tandoor.

04:29PM October 08, 2021 - by: riponhassn

Tandoori Roti

Butter Tandoori Roti

(Indian) (0 ) (1 )

Tandoori roti is a Indian flatbread made from whole wheat flour (atta) and cooked or baked in an oval shape charcoal tandoor. Roti that is cooked or baked traditionally in tandoor is called tandoori roti. https://www.hassanchef.com/2020…

05:01PM September 04, 2021 - by: riponhassn

Tandoori soya chaap

(Indian) (0 ) (1 )

Tandoori soya chaap is a dish that combines the rich flavors of Indian spices with the wholesome goodness of soya protein. This is a vegetarian delight that appeals to both meat lovers and those seeking a protein-packed alternative.

10:45AM August 31, 2023 - by: riponhassn

Tangdi Kabab

Chicken Tangdi Kabab

(Indian) (1 ) (1 )

Tangdi kabab is a crisp and juicy chicken leg kabab cooked over charcoal fire till perfection.

04:17PM October 15, 2021 - by: riponhassn

Tanghulu

糖葫芦, 糖葫蘆, tánghúlu, bingtanghulu

(Chinese) (0 ) (1 )

Traditional Chinese snack of candied fruit. It originated from northern China, but it is now commonly available in most Chinese cities, such as Beijing, Tianjin, Shanghai. It consists of fruits covered in hard candy on bamboo skewers that …

02:35PM December 11, 2016 - by: eemia21