All Dishes

6344

Tangiroska

(Brazilian) (0 ) (1 )

Easy recipe to prepare traditional Brazilian caipirinha cocktails, made with limes, sugar, cachaca rum liquor, and crushed ice.

12:18AM October 23, 2017 - by: anika854

Tangpyeongchae

탕평채, tʰaŋpʰjʌŋtɕʰɛ

(Korean) (0 ) (1 )

Tangpyeongchae is a Korean dish that was part of the Korean royal court cuisine. It is made by mixing julienned nokdumuk, mung bean sprouts, watercress, stir-fried shredded beef, thinly shredded red pepper and lightly broiled gim. It can …

02:20AM December 23, 2016 - by: anika854

Tangyuan

yuanxiao, 汤圆, tāng yuán,tung-ywen, Rice b…

(Chinese) (0 ) (1 )

Tangyuan is a Chinese food made from glutinous rice flour mixed with a small amount of water to form balls and is then cooked and served in boiling water.

08:57AM January 01, 2017 - by: atasneem

Tantuni

(Turkish) (0 ) (1 )

Tantuni is a spicy dürüm consisting of julienne cut beef or sometimes lamb stir-fried on a sac with a hint of cotton oil. It is a specialty of the city of Mersin, Turkey.

01:31AM June 12, 2020 - by: atasneem

Tapado

seafood soup

(Guatemalan) (0 ) (1 )

The Caribbean coast of Guatemala has a wealth of fresh fish and coconuts. This dish, which frequently contains a wide variety of seafood, including squid, crab, shrimp, red snapper, sea bass, or mako shark, is an expression of …

03:06PM December 11, 2016 - by: eemia21

Tapai

Peuyeum

(Indonesian) (0 ) (1 )

Tapai is a traditional fermented food found throughout much of East- and Southeast Asia. It is an alcoholic paste and has a sweet or sour taste and can be used directly as a food or in traditional recipes. …

03:13AM May 23, 2017 - by: anika854

Tapas

botanas

(Spanish) (0 ) (1 )

Variety of appetizers, or snacks, in Spanish cuisine. They may be cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid). In select bars in Spain, tapas have evolved into …

09:52PM January 23, 2017 - by: itisclaudio

Tapioca

(Brazilian) (0 ) (1 )

This Tapioca dessert is included with flour, milk, tapioca, sugar, salt.

03:59AM February 20, 2017 - by: anika854

Tapioca Pudding

(European) (0 ) (1 )

Tapioca Pudding is a sweet pudding made with tapioca and either milk or cream. Coconut milk is also used in cases in which the flavor is preferred or in areas in which it is a commonplace ingredient for …

01:24PM February 15, 2018 - by: anika854

Tapsilog

tapa meal

(Filipino) (0 ) (1 )

One of the best know breakfast meal of Filipinos is the Tapsilog. Tap-si-log stands for Tapa (friend beef jerky), sinangag (friend rice) and itlog (fried egg).

06:29AM November 24, 2016 - by: eemia21

Taquito

Rolled Taco, Flauta

(Mexican) (0 ) (1 )

Taquito is a Mexican food dish that typically consists of a small rolled-up tortilla that contains filling, including beef, cheese or chicken, flour. The filled tortilla is then crisp-fried or deep-fried. The dish is often topped with condiments …

12:51PM August 08, 2018 - by: itisclaudio

Taralli

(Italian) (0 ) (1 )

It a cracker similar in texture to a breadstick, a pretzel, or a sushka, taralli can be sweet or savory

06:07AM March 30, 2017 - by: anika854

Taramasalata

(Greek) (0 ) (1 )

This is creamy blend of pink or white fish roe with either a potato or bread base is best with a drizzle of virgin olive oil or a squeeze of lemon.

06:57AM July 11, 2016 - by: asma

Taramosalata

taramosalata, ταραμοσαλάτα

(Greek) (Turkish) (0 ) (1 )

A Greek and Turkish meze made from tarama, the salted and cured roe of the cod, carp, or grey mullet mixed with olive oil, lemon juice, and a starchy base of bread or potatoes, or sometimes almonds. Taramosalata …

11:54AM December 04, 2016 - by: eemia21

Tarator

tarathor, taratur, ttalattouri

(Bulgarian) (-Eastern European-) (0 ) (1 )

Tarator is a soup, appetizer, or sauce found in the cuisines of Eastern Europe. It generally includes ground walnuts, garlic, and yogurt or tahini, and often cucumber, herbs, and vinegar or lemon juice.

04:10PM August 14, 2018 - by: itisclaudio

Tarhana

Trahanas, Tarkhineh, Tarkhāneh, Tarkhwāneh

(Iranian) (0 ) (1 )

It is an Iranian soup based on a fermented mixture of grain and yoghurt or fermented milk, usually made into a thick soup with water, stock, or milk.

07:42AM January 03, 2018 - by: anika854

Taro Ball

芋圓

(Taiwanese) (0 ) (1 )

Taro Ball is a traditional Taiwanese dessert made of taro. The taro balls can be made by mixing mashed taro with water and sweet potato flour or potato flour, making the taro balls more springy or softer respectively. …

09:57AM February 25, 2017 - by: anika854

Taro Cake

Yam Cake, 芋头糕

(Chinese) (0 ) (1 )

Taro Cake is a Chinese dish made from the vegetable taro. While it is denser in texture than radish cakes, both these savory cakes made in similar ways, with rice flour as the main ingredient. Other ingredients often …

04:11PM August 14, 2018 - by: itisclaudio

Taro Dumpling

Wu gok, wuhgok, 芋角

(Chinese) (0 ) (1 )

Taro Dumpling is a variety of dim sum served within Chinese cuisine. Taro Dumpling is a standard dish in dim sum restaurants in Hong Kong and around the world. Among overseas Chinatowns, it is often sold as a …

08:43PM May 11, 2020 - by: itisclaudio

Tart

(French) (0 ) (1 )

A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry. The pastry is usually shortcrust pastry; the filling may be sweet or savoury, though modern tarts …

07:19AM December 28, 2020 - by: itisclaudio