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Rechta
(Algerian)
flour, salt, water, and ghee, chicken pieces, onions, garlic, oil, chickpeas, ras el hanout, cinnamon, turnips, potatoes, zucchin
Rechta is a traditional Algerian dish consisting of thin and flat noodles and chicken sauce. The noodles are made with a combination of flour, salt, water, and ghee, while the sauce is made with chicken pieces, onions, garlic, oil, chickpeas, ras el hanout, cinnamon, turnips, potatoes, and zucchini. The dish is especially popular during festive events such as weddings, Eid al Fitr (end of Ramadan), and Ashura.
Modified Sept. 27, 2020
Created Sept. 26, 2020 by: atasneem
Related: 1 of 1
Hakka Noodles
(Indian)
(Indian-Chinese)
Popular indo chinese dish.
Lists including this dish: 2 of 2
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by anika854 (1 ) Public: Users can add dishes
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