Belutak Daging


beef, minced beef, spices, honey, spice seeds, oil

Belutak Daging is Bruneian dish. It is prepared with beef, minced meat, and plenty of spices. The local delicacy has a sour and sweet taste. The dish prepared mostly during Eid Al Adha.

Created Oct. 25, 2020 by: atasneem

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Popular Foods From Brunei 9


by atasneem (0 ) Public: Users can add dishes

Brunei is a small country in Asia. There are many delicious foods that are very popular in Brunei.

Food Or Dishes Eaten During Eid Al-adha Or Tabaski 5

(Bangladeshi) (-Worldwide-)

by itisclaudio (0 ) Public: Users can add dishes

Eid al-Adha is the last of the two Islamic holidays celebrated worldwide each year, and considered the holier of the …