Search Related Dish
Pique Macho
Pique A Lo Macho (Bolivian)
beef, potatoes (french fries), onions, locoto (chili), boiled egg
Typical Bolivian food. It is a heaped plate consisting of bite-sized pieces of beef, and french fry-cut potatoes. Added to this mixture are onions, locoto, boiled egg, mustard, mayonnaise, and ketchup.
Smaller portions are simply called pique; pique macho is a huge portion, and traditionally spicy hot because of the pimenton. Urban legend suggests that this is because you are macho if you can finish one by yourself.
The "Pique Macho" or "Pique a lo Macho" was created by Mr. …
Created Oct. 6, 2015 by: itisclaudio
Related: 2 of 2
Chorrillana
(Chilean)
Chorrillana is a Chilean dish consisting of a plate of french fries topped with different types of sliced meat, sausages …
(Argentine)
Revuelto Gramajo can be ordered in practically every Argentinian restaurant or bodega and is highly effective. No soup but a …
Photo by: itisclaudio
