pork, onions, spices, bread rolls

Mettbrötchen is a type of sandwich consisting of a fresh brötchen (a German bread roll) and mett (raw pork mince). The bread roll is sliced, then topped with a layer of mett, which is usually seasoned with salt and pepper and garnished with slices of raw onions on top.

This sandwich is a typical breakfast item in Germany,

Modified Nov. 17, 2020

Created June 13, 2020 by: itisclaudio

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