Delele

(Zambian) (Zimbabwean)

okra, tomatoes, salt, baking soda

Delele is a Zimbabwean, Zambian dish. The dish is prepared with fresh okra that is cooked in water, alongside sliced tomatoes and baking soda. Delele can be dried before cooking, but more frequently it is cooked fresh.

Modified July 6, 2020

Created July 3, 2020 by: itisclaudio


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Delele

Photo by: atasneem | https://www.tasteatlas.com/delele

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Traditional Food Of Zambia 10

(Zambian)

by atasneem (0 ) Public: Users can add dishes

There is a lot of delicious food in Zambia. These are the list of Zambian traditional food.

Amaranth Leaves

Bondwe (Zambian)

Chibwabwa

Pumpkin Leaves (Zambian)

Chikanda

African Polony (Zambian)

Curried Gazelle

(Zambian)

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