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01:41AM February 19, 2017 - by: anika854

Kaymakli Ekmek Kadayifi

Kaymaklı Ekmek Kadayıfı, Ekmek Kadayıfı, …

(Turkish) (0 )

Kaymakli Ekmek Kadayifi is a Turkish bread pudding dessert. It is usually served with kaymak, a kind of clotted cream. This version of bread pudding that is served with kaymak, a type of sweetened cream; this dessert provides a thick and sweet finish after a …

01:00PM February 18, 2017 - by: anika854

Halka Tatlisi

Halka Tatlısı

(Turkish) (0 )

Halka Tatlisi is a very original street dessert. It's cheap and can be found on every main street, avenue.

12:56PM February 18, 2017 - by: anika854

Sambaba

Şambaba, Şambali

(Turkish) (0 )

It is another street dessert despite lokma, Şambali is sold by street confectioners. It is actually not an original Turkish dessert

12:42PM February 18, 2017 - by: anika854

Danpatjuk

Sweet Red Bean Porridge

(Korean) (0 )

It is Korean dessert which incredibly sweet and velvety smooth, the sticky rice flour adds a dense, slightly granular consistency that makes it delicious.

12:35PM February 18, 2017 - by: anika854

Pepero

빼빼로

(Spanish) (0 )

Pepero is a cookie stick, dipped in compound chocolate.

12:22PM February 18, 2017 - by: anika854

Manjoo

(Korean) (0 )

This Korean dessert includes a brown flour base, a filling, such as sweet potato, red bean, or sesame, and are topped with pieces of dry fruits or nuts, including jujube, pine nuts or sugarcoated chestnuts.

12:17PM February 18, 2017 - by: anika854

Frozen Persimmon

(Korean) (0 )

Frozen Persimmon is a low-calorie Korean dessert that is surprisingly tasty and simple.

11:37AM February 18, 2017 - by: anika854

Hotteok

(Korean) (0 )

A traditional street food sold in food carts, heotteok is a simple treat with a spectacular taste.Taking various shapes such as fish or mini round balls, it consists of a pancake-style dough filled with red bean or chopped nuts and spices for flavor.

11:34AM February 18, 2017 - by: anika854

Mandugwa

(Korean) (0 )

Mandugwa is a variety of hangwa traditional Korean confectionery, consisting of a fried dumpling stuffed with a sweetened filling and coated with jocheong, or liquid candy. Its dough is prepared kneaded with wheat flour, honey, and sesame oil. The filling is made with filtered steamed …

11:28AM February 18, 2017 - by: anika854

Yakgwa

Yagkwa

(Korean) (0 )

Yakgwa is a fried doughy dessert flavored with sesame oil and ginger and drenched in honey, are Korean traditional dessert.

11:25AM February 18, 2017 - by: anika854

Hwangnam Ppang

Gyeongju Bread

(Korean) (0 )

A traditional round pastry consisting of a razor-thin layer of a dough made from a mixture of eggs and wheat flour, it is filled with a dense, compact sweet red bean paste.

11:21AM February 18, 2017 - by: anika854

Hwagwaja

(Korean) (0 )

It is slightly bigger than a mochi and traditionally sold as a set, with each cake unique in presentation, color, and flavors and different from the other.hwagwaja has a variety of ingredients and fillings, including sweet rice flour, rice powder, honey, red bean, black sesame, …

05:05AM February 17, 2017 - by: anika854

Khoujoor

(Afghan) (Indian) (0 )

It is an Afghan pastry, deep-fried, oval-shaped, similar to doughnuts in taste.

05:00AM February 17, 2017 - by: anika854

Nargis Kabob

nargis kebab

(Afghan) (Indian) (0 )

it is an egg-based angel hair pasta soaked in sugar syrup, wrapped around a piece of meat

04:54AM February 17, 2017 - by: anika854

Murabba

Mou-rubba

(Afghan) (0 )

Murabba is a sweet dish which can be prepared with mango, cinnamon, cloves, sugar syrup. Different kind of fruits can be used for this dish.

04:42AM February 17, 2017 - by: anika854

Sheer Berinj

(Afghan) (0 )

It is the Persian incarnation of rice pudding. Milk, water, rice, and cardamom are the ingredients that used to prepare the dish. it is similar to Rice Pudding.

04:35AM February 17, 2017 - by: anika854

Bichak

(Afghan) (0 )

Bichak is a stuffed baked tricornered appetizer served during tea or coffee hour.

04:29AM February 17, 2017 - by: anika854

Aushak

Ashak

(Afghan) (0 )

It is an Afghan dish made of pasta dumplings filled with scallion, with a tomato sauce, topped with yogurt and dried mint.

04:13AM February 17, 2017 - by: anika854

Sabse Borani

(Afghan) (0 )

It is an Afghan Spinach Yogurt Dip. The base of the dip is thick yogurt.

04:09AM February 17, 2017 - by: anika854

Kadu Bouranee

(Afghan) (0 )

It is an Afghan pumpkin dish made by frying pumpkin with different spices.