Xató

(Spanish)

almonds, hazelnuts, breadcrumbs, vinegar, garlic, olive oil, salt

Xato is a sauce made with almonds, hazelnuts, breadcrumbs, vinegar, garlic, olive oil, salt, and the nyora pepper. The sauce is often served with an endive salad prepared with anchovy, tuna and salted cod

Modified Nov. 18, 2020

Created Jan. 6, 2018 by: itisclaudio


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Xató

Photo by: anika854 | https://en.wikipedia.org/wiki/Xat%C3%B3

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