Quindao (Brazilian)

ground coconut, sugar, egg yolks

Quindim is a custard and usually presented as an upturned cup with a glistening surface and intensely yellow color. The mixture can also be made in a large ring mold (like a Savarin mold) in which case it is called a "quindão" and served in slices.


Created Dec. 18, 2016 by: eemia21

Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 2 of 2

Top Traditional Brazilian Foods 22


by anika854 (0 ) Public: Users can add dishes

Top Traditional Brazilian Foods You Need To Eat Right Now You haven't lived until you try all of these!

Top foods to try in Brazil 6


by anika854 (0 ) Public: Users can add dishes

Don't leave Brazil without trying these 10 amazing Brazilian's dish.