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Parihuela
Seafood Soup (Peruvian)
seafood, broth
Fragrant, spicy and loaded with seafood, parihuela is Peru’s answer to bouillabaisse. Don’t be tempted to omit the Peruvian chillies and paste from the recipe, as they lend unique and extremely fruity notes to the base of the soup.
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Created Dec. 16, 2014 by: itisclaudio
Related: 1 of 1
Bouillabaisse
(French)
Bouillabaisse is a classic French dish from southern France, in particular, of the port town Marseille. It requires many different …
Photo by: itisclaudio
Lists including this dish: 5 of 5
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List of dishes that are normally served as a main course in Peruvian cuisine.
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(Peruvian)
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List of Peruvian traditional dishes that can be made using the instant pot to save money and increase flavor.
Common Peruvian Lunch Dishes 35
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of most common Peruvian lunch dishes and beverages. Dishes in a typical lunch in Peru.
