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Cebiche Mixto
Ceviche mixto (Peruvian)
seafood
Ceviche mixto is the Peruvian national dish, is like no other one reflecting the coastal cuisine and its influences. Ceviche is the most popular dish in Peru and the pride of all Peruvians. While there are hundreds of variations, the seafood is marinated and "cooked" in lime juice and seasoned with Peruvian chili peppers, onions and salt.
Created Nov. 26, 2018 by: itisclaudio
Related: 2 of 2
Ceviche De Pescado, sevic…
(Peruvian)
Cebiche De Pescado is a cold Peruvian dish. While there are hundreds of variations, the traditional Ceviche actually just needs …
Ceviche
Cebiche, Seviche, Sebiche
(Peruvian)
Peruvian ceviche is a traditional dish widely eaten in Peru. The method of preparing it is different to that of …
Photo by: itisclaudio
Lists including this dish: 1 of 1
(Peruvian)
by itisclaudio (0 ) Public: Users can add dishes
List of common seafood dishes you find in Peru
