Swahili Bun, Swahili Coconut Doughnut, Mahamri, Mamri (-African-)

water, sugar, flour, yeast, milk

Mandazi is a form of fried bread that originated on the Swahili Coast. It is one of the principal dishes in the cuisine of the Swahili people who inhabit the African Great Lakes.

Created Jan. 30, 2017 by: anika854

Related: 0 of 0

There are no related dishes.

Add Related Dish