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Lamb Couscous
(Israeli)
spices, vegetables, lamb broth, lamb, semolina, herbs, flour, oil, chickpeas, sugar
Lamb Couscous is an Israeli famous dish. It is prepared with spices, vegetables, lamb broth, lamb, semolina, herbs, flour, oil, chickpeas, sugar. The couscous is prepared and served with lamb. It tastes delicious.
Created Dec. 28, 2020 by: atasneem
Related: 1 of 1
Couscous
كُسْكُس, kuskus
(Algerian)
(Libyan)
(Moroccan)
Couscous is a Maghrebi (Northwest Africa) dish made of small steamed balls of semolina, usually served with a stew spooned …
