Grass Jelly

Leaf jelly,烧仙草,shāo xiān cǎo,shaoww sshyen tsaoww (Chinese) (Hong Kong) (Korean)

platostoma palustre stalks, leaves, potassium carbonate, starch, sugar

Grass Jelly is a jelly-like dessert.It is made using the Platostoma palustre plant (a member of the mint family) and has a mild, slightly bitter taste. It is served chilled, with other toppings such as fruit, or in bubble tea or other drinks.

Created Jan. 1, 2017 by: anika854

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