Chuleta Valluna


pork loin, salt, pepper, garlic cloves, scallions, onions, cumin, flour, sazon goya with azafran, eggs, bread crumbs, vegetable oil

This pork milanese is one of the most popular dishes in Colombian Restaurants.
This Chuleta Valluna is a traditional dish from El Valle department of Colombia

Created June 16, 2017 by: anika854

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Colombian food is very diverse, each region of the country having its own characteristic dishes. This wonderful cuisine offers dishes …