Choripán (Argentine)

chorizo, sausage, bread

Choripán is the quintessential Argentine street food snack. It is a hot sandwich simply made with french baguette and grilled chorizo (sausage, made of 70% beef and 30% pork). The name comes from the combination of the names of its two ingredients: chorizo and pan (bread).

Modified Sept. 22, 2020

Created Sept. 22, 2020 by: itisclaudio

Related: 1 of 1

Chimichurri Chimichurri Sauce (Argentine)
Chimichurri is the country’s go-to condiment. A green salsa made of finely chopped parsley, oregano, onion, garlic, chilli pepper flakes, …

Lists including this dish: 1 of 1

Argentine Street Food 4


by itisclaudio (0 ) Public: Users can add dishes

List of traditional fast food dishes that are sold at food stalls and cookshops in the streets of Argentina.