Besan Mirch

(Indian)

gram flour, chilli, fennel seeds, mustard seeds, cumin seeds, turmeric, aamchur, salt

Besan Mirch is a Rajasthani speciality made by sautéing green chillies in a spiced besan (Gram Flour) mixture. When cooked in this way, the green chillies lose some of their bites and get imbibed with other tangy and spicy flavours. Besan Ki Mirchi is mouthwateringly appetizing and greatly enhances the flavour of food. Roasted besan along with spices give this dish a very unique texture & flavour.

Created Sept. 13, 2020 by: atasneem


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Traditional Rajasthani Dishes 8

(Indian)

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Rajasthan is a state in northern India and its cuisine was influenced by both the war-like lifestyles of its inhabitants …