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Beef Bulgogi
(Korean)
beef, onions
The word Bulgogi literally means fire meat in Korean, and is derived from the Pyongan dialect. It refers to marinated meat, (generally beef if used without a qualifier), cooked using traditional grilling techniques such as gridirons or perforated dome griddles that sit on braziers, unlike deep frying or boiling in water. https://en.wikipedia.org/wiki/B…
Created Feb. 9, 2017 by: guest6
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Bulgogi
(Korean)
Grilled marinated meat mostly beef is used but other kind of meat can also be used like pork or chicken. …
Photo by: itisclaudio
