Baked Bananas Gabon

(-African-) (Gabonese)

banana, eggs, orange juice, brown sugar, sour cream.

Baked bananas are a typical African dessert that is especially popular in Gabon. There are numerous variations of the dish, but it is usually prepared by dipping sliced banana pieces in a combination of eggs and orange juice, then rolling them in breadcrumbs. The banana pieces are then fried in hot oil until they develop a golden colour of the exterior. The dish can be served as a dessert or as an accompaniment to main dishes. When served as a …

...See more

Created Nov. 27, 2020 by: atasneem

Related: 0 of 0

There are no related dishes.

Add Related Dish