Pakistani Cuisine62 |
Tamarind Pickle
(Bangladeshi) (Indian) (Pakistani) (0 ) (1 )
Tetuler achar or tamarind pickle is a kind of pickle made with tamarind, sugar, spices, salt. It can be made sour, sweet, or spicy. It is prepared with tamarind, sugar, spices, salt. It is usually taken with rice, …
01:51PM August 23, 2020 - by: atasneem
(Bangladeshi) (Indian) (Pakistani) (0 ) (1 )
Tomato Chutney is quite famous in India, Pakistan, and Bangladesh. It is made with tomato, chili, tamarind, onion, garlic, curry leaves, mustard seeds. This tomato chutney is the best side dish for all south Indian breakfast like Pongal, …
02:47AM August 22, 2020 - by: atasneem
