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External link: http://www.intechopen.com/books/food-industry/mineral-compo…

Uploaded by: itisclaudio

Date Uploaded: July 6, 2016

Extra information about the photo: None

Relleno

(Peruvian)

Relleno is a blood sausage eaten for breakfast in Peru. It is made with beef or pork blood and other ingredients such as aji (chili), green onions, and …