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External link: http://maunikagowardhan.co.uk/cook-in-a-curry/easing-myself…
Uploaded by: itisclaudio
Date Uploaded: May 29, 2016
Extra information about the photo: None
(Bangladeshi) (Indian) (Pakistani)
The flavour of a korma is based on a mixture of spices, including ground coriander and cumin, combined with yogurt kept below curdling temperature and incorporated slowly and …
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