Vietnamese Caramel Chicken


1 lb chicken thighs with skin, deboned, 2 tablespoons oil, 3 cloves garlic, minced, 1/2 jalapeno, sliced marinade: 1 tablespoon sugar, 1 tablespoon fish sauce black pepper, caramel sauce: 1 tablespoon fish sauce, 3 tablespoons water 1/2 tablespoon sugar, 3 teaspoons rice vinegar or apple cider vi

This traditional Vietnamese-style caramel chicken recipe from Cook's Illustrated promises a dish that perfectly balances a bittersweet caramel with salty and spicy flavors.

Created Nov. 22, 2016 by: shengp143

Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 0 of 0

No list has this Dish