Tortillitas De Camarones


wheat flour, chickpea flour, onions, parsley, shrimps

It is Spanish dish made with a batter of wheat flour, chickpea flour, water, onion, parsley, shrimp, salt, and pepper. The batter is then fried on both sides in a pan with plenty of olive oil.

Created Jan. 6, 2018 by: anika854

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