Tortillitas De Camarones

(Spanish)

wheat flour, chickpea flour, onions, parsley, shrimps

It is Spanish dish made with a batter of wheat flour, chickpea flour, water, onion, parsley, shrimp, salt, and pepper. The batter is then fried on both sides in a pan with plenty of olive oil.

Created Jan. 6, 2018 by: anika854


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Tortillitas De Camarones

Photo by: anika854 | http://www.islasur.es/camaron/tortillitas-de-camarones.html

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