Sambusa

meat, dough, lentil

Sambusa is Ethiopia’s fried dough pastry; it can come filled with meat, but for a healthier alternative, go for the lentil filling

Created June 4, 2016 by: itisclaudio

Related: 1 of 1

Samosa Samoosa (Indian)
Samosa is a fried or baked pastry with savory filling, such as spiced potatoes, onions, peas, lentils and sometimes ground …

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Sambusa

Photo by: itisclaudio | http://imgur.com/gallery/zdOxebP

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