Mavželj

(Slovenian)

pork, onions, spice

Mavzelj is a national Slovene dish. It is made of the soup in which the pork head was cooked, and of the remnants of the meat and the brains of the same pork head. The dish is ball-shaped and comes in various local variations.

Modified Nov. 17, 2020

Created Jan. 27, 2018 by: itisclaudio


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