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Daal Bhath
Rice With Lentil (Bangladeshi) (Indian) (Nepalese)
rice, lentil, spices, onions, herbs.
Daal Bhath is a traditional food of India , Nepal, and Bangladesh. It is usually eaten during lunch and dinner. It is a very common dish. It is usually prepared with lentil, spices, herbs, and rice as a side dish.
Modified July 30, 2020
Created July 20, 2020 by: foodmaster
Related: 2 of 2
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Photo by: atasneem | https://www.youtube.com/watch?v=N_PcSAAWHxU
