Chipa So'o

(Argentine) (Paraguayan)

pork fat, eggs, salt, corn, maize flour

Chipa So'o is a cake from Paraguay and Northeast Argentina. The ingredients are pork fat, eggs, "Mar del Plata cheese", "Criollo cheese" or "Paraguay cheese", salt, corn or maize flour, starch and milk.

Created Feb. 9, 2018 by: anika854

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Chipa (Argentine) (Paraguayan)
Chipa is a type of small, baked, cheese-flavored rolls, a popular snack and breakfast food in Paraguay and the Northeast …

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