Search Related Dish
Chicken Tagine
(Moroccan)
chicken, garlic, onions, olives, preserved lemons
Chicken tagine is a traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemons. The word tagine refers to the shallow clay vessel with a cone-shaped lid that the dish is traditionally cooked in.
Created July 2, 2020 by: itisclaudio
Related: 1 of 1
Beef Tagine
Tagine
(Moroccan)
Tagine is a type of dish found in the North African cuisine of Morocco. It is named after the special …
