Bistec A Caballo

(Colombian)

skirt steak, olive oil, garlic clove, mustard, oregano, cumin, black pepper, fresh cilantro, hogao, eggs

This is a very simple and flavorful dish. It is basically a piece of steak with a tomato and onion sauce, topped with a fried egg

Created June 16, 2017 by: anika854


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Bistec A Caballo

Photo by: anika854 | https://ecualombian.wordpress.com/2011/07/22/steak-w-onion-…

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