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Slatko is a thin fruit preserve made of fruit or rose petals in Serbian and Bulgarian cuisine. Almost any kind of fruit can be used, like wild strawberry, blueberry, plum and cherry.
Tarator is a soup, appetizer, or sauce found in the cuisines of Eastern Europe. It generally includes ground walnuts, garlic, and yogurt or tahini, and often cucumber, herbs, and vinegar or lemon juice.
Medaus tortas
Lithuanian Honey Cake
(Lithuanian)
Medaus tortas, also known as Lithuanian honey cake, is a traditional dessert enjoyed in Lithuania. It is a layered cake …
Kepta Duona
(Lithuanian)
Kepta duona is a popular Lithuanian dish that translates to "fried bread" in English. It is a simple yet delicious …
Tinginys
Lazy Cake, Chocolate Bisc…
(Lithuanian)
Tinginys, also known as "lazy cake" or "chocolate biscuit cake," is a popular Lithuanian dessert loved for its simplicity and …
Kugelis
(Lithuanian)
Kugelis is a traditional Lithuanian dish that holds a special place in the country's culinary heritage. Also known as potato …