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{
"count": 6343,
"next": "https://www.worldfood.guide/api/dishes/?format=api&page=248",
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"results": [
{
"name": "Reparationsbajer Beer",
"othernames": "Repairing Beer",
"ingredients": "beer",
"description": "Reparationsbajer is a Danish beef of the \"American Pale Ale (APA)\" style with 5.8% ABV brewed in Denmark.\r\nReparationsbajer roughly translates to 'repair beer'.",
"uri": "https://worldfood.guide/dish/reparationsbajer_beer"
},
{
"name": "Repollitos Con Dulce De Leche",
"othernames": "",
"ingredients": "",
"description": "",
"uri": "https://worldfood.guide/dish/repollitos_con_dulce_de_leche"
},
{
"name": "Requeijao",
"othernames": "",
"ingredients": "milk, corn starch, parmesan cheese, mozzarella cheese, butter, heavy cream, salt",
"description": "Requeijao is a traditional dish of Brazilian. It is a loose, ricotta-like cheese used to make cheese spreads. A mild, unsalty ricotta can be substituted. This variety is most often sold in the markets wrapped in fresh corn husks.",
"uri": "https://worldfood.guide/dish/requeijao"
},
{
"name": "Reuben Sandwich",
"othernames": "",
"ingredients": "beef, rye bread, swiss cheese, russian dressing",
"description": "Hot sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing, grilled between slices of rye bread. Several variants exist. https://en.wikipedia.org/wiki/Reuben_sandwich",
"uri": "https://worldfood.guide/dish/reuben_sandwich"
},
{
"name": "Revani",
"othernames": "",
"ingredients": "sugar, water, semolina, lemon juice, eggs",
"description": "This sweet cake made from semolina and soaked in syrup is a favorite among Turkish cuisine lovers. Orange flower water is often added. Chopped pistachios top this dessert for a rich finish.",
"uri": "https://worldfood.guide/dish/revani"
},
{
"name": "Reviro",
"othernames": "",
"ingredients": "flour, water, salt, oil",
"description": "Traditional Paraguayan dish normally served as a side dish for breakfast.",
"uri": "https://worldfood.guide/dish/reviro"
},
{
"name": "Revithokeftedes",
"othernames": "",
"ingredients": "chickpea",
"description": "Revithokefetedes can be simply described as Greek falafel. Chick peas get pulsed and mixed with herbs and spices and then deep fried to a golden perfection.\nhttp://www.kalofagas.ca/2008/10/07/sifnos-history-culture-food/",
"uri": "https://worldfood.guide/dish/revithokeftedes"
},
{
"name": "Revolcado",
"othernames": "Chanfaina",
"ingredients": "small pig's head, tomatoes, tomatillos, bell peppers, chiles guaques, garlic, onions, annatto",
"description": "Revolcado is a Guatemalan curried stew consisting of a small pig's head and entrails, tomatoes, tomatillos, bell peppers, chiles guaques (Guatemalan chiles), garlic, onions, and annatto. The sauce is sometimes thickened with corn flour, and the stew is typically served as a comforting and nourishing winter dish.",
"uri": "https://worldfood.guide/dish/revolcado"
},
{
"name": "Revuelto Gramajo",
"othernames": "",
"ingredients": "eggs, ham, potatoes",
"description": "Revuelto Gramajo can be ordered in practically every Argentinian restaurant or bodega and is highly effective. No soup but a solid greasy meal with eggs, ham and potatoes.",
"uri": "https://worldfood.guide/dish/revuelto_gramajo"
},
{
"name": "Rhubarb Pie",
"othernames": "",
"ingredients": "strawberry, rhubarb",
"description": "Rhubarb pie is a pie with a rhubarb filling. Popular in the UK, where rhubarb has been cultivated since the 1600s, and the leaf stalks are eaten since the 1700s. Besides diced rhubarb, it almost always contains a large amount of sugar to balance the intense tartness of the plant.",
"uri": "https://worldfood.guide/dish/rhubarb_pie"
},
{
"name": "Ribbensteg",
"othernames": "",
"ingredients": "pork roast, salt, pepper, bay leaves, whole cloves, water",
"description": "Ribbensteg is thin slices of roast pork with crackling, served on dark rye bread with rodkal, and decorated with a slice of orange.",
"uri": "https://worldfood.guide/dish/ribbensteg"
},
{
"name": "Ribbon Candy",
"othernames": "",
"ingredients": "sugar, food coloring",
"description": "Ribbon candy is a type of hard candy that in North America most often appears for sale around the Christmas holiday season. It acquires its shape by first being fashioned as warm sugar into flat strips. A strip is then folded back and forth over itself to form a hardened ribboned stick.",
"uri": "https://worldfood.guide/dish/ribbon_candy"
},
{
"name": "Rib Eye Steak",
"othernames": "Ribeye, Cowboy Steak",
"ingredients": "beef",
"description": "The rib eye or ribeye is a beef steak from the rib section. The rib section of beef spans from ribs six through twelve. Ribeye steaks are mostly composed of the longissimus dorsi muscle but also contain the complexus and spinalis muscles. Wikipedia\r\n\r\nThe rib eye comes boneless or with the rib bone still attached (in which case it's frequently known as a cowboy steak). And while the bone might make it harder to navigate your knife and fork, gnawing on gristle and crispy fat is undoubtedly the best part of the steak-eating experience. Speaking of which, it's that abundance of fat, both marbled within the meat and surrounding the edges via the white fat cap that makes rib eyes so intense and beefy in flavor. They're not as meltingly soft as filets, but ribeyes have just enough of a chew to remind you why your experience as a vegan didn't last.",
"uri": "https://worldfood.guide/dish/rib_eye_steak"
},
{
"name": "Ribollita",
"othernames": "",
"ingredients": "bread, cannellini beans, vegetables",
"description": "Ribollita is a famous Tuscan soup, a hearty potage made with bread and vegetables. There are many variations but the main ingredients always include leftover bread, cannellini beans and inexpensive vegetables such as carrot, cabbage, beans, chard, Lacinato kale, and onion. Its name literally means \"reboiled\". https://en.wikipedia.org/wiki/Ribollita",
"uri": "https://worldfood.guide/dish/ribollita"
},
{
"name": "Ribs Stewed In Medicinal Herbs",
"othernames": "",
"ingredients": "chinese medicinal herbs, pork ribs, rice wine, salt, cinnamon",
"description": "In Taiwan, the soup is slow-cooked in Chinese medicinal ingredients, extracting the essence from pork bones and more than 14 nutritious herbs, roots and dried fruits.",
"uri": "https://worldfood.guide/dish/ribs_stewed_in_medicinal_herbs"
},
{
"name": "Ricciarelli",
"othernames": "",
"ingredients": "almonds, sugar, honey, egg whites",
"description": "Ricciarelli is a traditional Italian biscuit - specifically, a type of macaroon and made with almonds, sugar, honey, egg whites.",
"uri": "https://worldfood.guide/dish/ricciarelli"
},
{
"name": "Rice And Beans Rats",
"othernames": "",
"ingredients": "rice, beans",
"description": "Rice and beans shaped like rats for Halloween-themed scary food party",
"uri": "https://worldfood.guide/dish/rice_and_beans_rats"
},
{
"name": "Rice And Bens",
"othernames": "",
"ingredients": "",
"description": "Rice and beans are a staple food in many cultures around the world. It provides several important nutrients, and is widely available. Wikipedia",
"uri": "https://worldfood.guide/dish/rice_and_bens"
},
{
"name": "Rice and curry",
"othernames": "",
"ingredients": "rice, meat, curry, vegatables",
"description": "Rice and curry is a popular dish in Sri Lanka, as well as in the Indian Subcontinent. Rice and curry dinner comprises a large bowl of rice or sometimes kiribath, a vegetable curry, a curry of meat, Dhal, Papadums, Sambals.",
"uri": "https://worldfood.guide/dish/rice-and-curry"
},
{
"name": "Rice And Gravy",
"othernames": "",
"ingredients": "meats, brown gravy, rice",
"description": "Rice and gravy is a staple of Louisiana Creole and Cajun cuisine and is usually a brown gravy based on pan drippings, which are deglazed and simmered with extra seasonings and served over steamed or boiled rice.\n\n\nhttps://en.wikipedia.org/wiki/Rice_and_gravy",
"uri": "https://worldfood.guide/dish/rice_and_gravy"
}
]
}