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{
"count": 6345,
"next": "https://www.worldfood.guide/api/dishes/?format=api&page=234",
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"results": [
{
"name": "Pollo Arvejado",
"othernames": "",
"ingredients": "chicken, peas",
"description": "Popular Chilean everyday meal. The traditional preparation involves cutting a whole chicken up into its pieces cooked with peas and carrots.\n\nSome versions include diced tomatoes or tomato paste and diced vegetables you like, but the peas are essential. They add a nice sweet flavor that complements the chicken. Seco de pollo, a popular Peruvian chicken stew, is a very similar dish, but with the addition of lots of cilantro.\n\nServe pollo arvejado over South American-style rice, or with potatoes.\n\nhttp://southamericanfood.about.com/od/maincourses/r/polloarvejado.htm",
"uri": "https://worldfood.guide/dish/pollo_arvejado"
},
{
"name": "Pollo Asado",
"othernames": "",
"ingredients": "paprika, vinegar, oregano, cloves, ground cumin, chicken",
"description": "Pollo Asado is Mexican grilled chicken that’s marinated in a mixture of citrus juices, spices like cumin, oregano, paprika and most notably achiote powder or paste, which gives the chicken its signature orange and red colour. Pollo Asado is typically grilled, but can also be roast in the oven or even make in a slow cooker.",
"uri": "https://worldfood.guide/dish/pollo-asado"
},
{
"name": "Pollo Broaster",
"othernames": "pollo frito",
"ingredients": "chicken",
"description": "Peruvian version of fried chicken.\nBone in chicken pieces floured or battered and then pan-fried, deep fried, or pressure fried.",
"uri": "https://worldfood.guide/dish/pollo_broaster"
},
{
"name": "Pollo Chi Jau Kay",
"othernames": "Chi Jau Kai, chicken chihaukay, chijaucai",
"ingredients": "chicken, ginger, oyster sauce, soy sauce",
"description": "Pollo Chi Jau Kay is a favorite Peruvian-Chinese \"Chifa\" dish made of boneless chicken morsels battered, fried and topped with a special oyster sauce or Chu-Hou sauce",
"uri": "https://worldfood.guide/dish/pollo_chi_jau_kay"
},
{
"name": "Pollo Cinco Sabores",
"othernames": "Pollo 5 Sabores",
"ingredients": "chicken, vegetables, pineapple, noodles, turnip",
"description": "Pollo cinco sabores is a colorful dish in the Peruvian Chinese cuisine \"Chifa\" where boneless pieces of chicken are battered, deep fried and covered in tamarind sauce. The dish is served accompanied with pickled turnip, pineapple, ginger, fried noodles and a egg omelet.",
"uri": "https://worldfood.guide/dish/pollo_cinco_sabores"
},
{
"name": "Pollo con piña",
"othernames": "Pollo A La Piña",
"ingredients": "chicken, pineapple",
"description": "Pollo con piña is a favorite Peruvian-Chinese \"Chifa\" dish made of boneless chicken morsels battered, fried, and topped with a special sweet sauce and pineapple pieces.",
"uri": "https://worldfood.guide/dish/pollo-con-pina"
},
{
"name": "Pollo Con Tausi",
"othernames": "Pollo Con Tau Si, Pollo En Salsa Tausi",
"ingredients": "chicken, tausi, vegetables",
"description": "Pollo con Tausi is a Peruvian Chinese or Chifa dish made of Chicken in tausi sauce and vegetables. Tausi is fermented back soybean. The dish is normally served with steam white rice.",
"uri": "https://worldfood.guide/dish/pollo-con-tausi"
},
{
"name": "Pollo Encebollado",
"othernames": "",
"ingredients": "chicken, onions",
"description": "Pollo encebollado is a traditional Guatemalan dish made of chicken stewed with onions and spices",
"uri": "https://worldfood.guide/dish/pollo-encebollado"
},
{
"name": "Pollo En Crema Con Loroco",
"othernames": "",
"ingredients": "chicken, cream, bell pepper, carrots, celery, onions, potatoes",
"description": "Pollo en crema (chicken in cream) is a traditional Guatemalan dish. It is made by stewing chicken in cream-based sauce and vegetables like carrots, bell pepper, celery, and loroco (Local edible flower)",
"uri": "https://worldfood.guide/dish/pollo-en-crema-con-loroco"
},
{
"name": "Pollo Enrollado",
"othernames": "Enrollado De Pollo",
"ingredients": "chicken, vegetables",
"description": "Oven roasted stuffed chicken with vegetables topped with a savory sauce.",
"uri": "https://worldfood.guide/dish/pollo_enrollado"
},
{
"name": "Pollo en salsa verde",
"othernames": "",
"ingredients": "chicken, onions, garlic",
"description": "Pollo en salsa verde is a beloved Mexican dish that showcases the country's bold flavors and culinary traditions.\r\n\r\nThe salsa verde is a tangy and slightly spicy sauce made from a blend of ingredients like tomatillos, jalapeños or serrano peppers, garlic, onion, cilantro, and lime juice.\r\n\r\nPreparation: The chicken is typically marinated in a mixture of lime juice, garlic, and spices before being cooked in the salsa verde. The sauce is simmered with the chicken until it's fully cooked and the flavors have melded together.\r\n\r\nFlavor profile: The combination of the tender chicken, the slightly smoky and spicy salsa verde, and the bright, citrusy notes from the lime juice creates a rich and balanced flavor profile.\r\n\r\nTraditional serving: Pollo en salsa verde is often served with steamed rice, beans, tortillas, and roasted vegetables like carrots and zucchini.",
"uri": "https://worldfood.guide/dish/pollo-en-salsa-verde"
},
{
"name": "Pollo Guisado",
"othernames": "",
"ingredients": "chicken, spices",
"description": "Pollo guisado is a popular lunch dish served in homes and comedors (eateries) across Guatemala. Originating from Spain, the ingredients used to make this dish are easily sourced outside of Guatemala. It also features salsa inglesa aka Worcestershire Sauce! https://lasalsainglesa.com/post/159913713823/pollo-guisado",
"uri": "https://worldfood.guide/dish/pollo-guisado"
},
{
"name": "Pollo Guisado",
"othernames": "Chicken Stew",
"ingredients": "chicken, spices",
"description": "Pollo Guisado is a delicious one-pot chicken stew that might be a weekly staple in many homes in many countries because it’s a simple recipe that comes together in no time. The chicken is tossed in a bunch of flavorful ingredients into a pot, cover and cook until the chicken is done.",
"uri": "https://worldfood.guide/dish/pollo_guisado"
},
{
"name": "Pollo Limon Kay",
"othernames": "Pollo Limonkay",
"ingredients": "chicken, lime",
"description": "A Peruvian-Chinese \"Chifa\" dish made of boneless chicken morsels battered, fried and topped with a special lime based sauce",
"uri": "https://worldfood.guide/dish/pollo_limon_kay"
},
{
"name": "Pollo Saltado",
"othernames": "",
"ingredients": "chicken, tomatoes, onions, potatoes, rice",
"description": "Pollo Saltado is a stir fry that typically combines marinated strips of chicken, with onions, tomatoes, and other ingredients, served with fried potato slices (french fries) and rice. Pollo Saltado is the chicken version of the quintessential Peruvian dish \"Lomo Saltado\".",
"uri": "https://worldfood.guide/dish/pollo_saltado"
},
{
"name": "Pollo Ti Pa Kay",
"othernames": "Pollo Tipakay",
"ingredients": "chicken",
"description": "Boneless chicken morsels battered, fried and topped with Sweet and Sour sauce",
"uri": "https://worldfood.guide/dish/pollo_ti_pa_kay"
},
{
"name": "Pol Pani",
"othernames": "",
"ingredients": "coconut milk, sugar",
"description": "Pol Pani is a Sri Lankan pancake made with coconut milk. They are sometimes served with tea.",
"uri": "https://worldfood.guide/dish/pol_pani"
},
{
"name": "Pol Roti",
"othernames": "Coconut Roti",
"ingredients": "whole meal flour, coconut",
"description": "Pol Roti is a quick meal- and easy to prepare. Wheat, rice or kurakkan (Eleusine coracana, a strongly flavored brown millet)-meal is mixed with freshly grated coconut and a touch of oil and baked on a hot griddle in thin flat cakes.Roti is equally good with chillie relish or with syrup.",
"uri": "https://worldfood.guide/dish/pol_roti"
},
{
"name": "Polvo Guisado",
"othernames": "Octupus Stew",
"ingredients": "potatoes, octopus, black pepper, tomato paste, herbs, spices.",
"description": "Polvo guisado or Octopus stew is a Portuguese-Azorean dish. It is prepared with potato, octopus, pepper, tomato paste, herbs, spices. It is a very delicious stew.",
"uri": "https://worldfood.guide/dish/polvo_guisado"
},
{
"name": "Polvoron",
"othernames": "",
"ingredients": "flour, sugar, milk, nuts",
"description": "This is a type of heavy, soft and very crumbly Spanish shortbread made of flour, sugar, milk, and nuts. https://en.wikipedia.org/wiki/Polvor%C3%B3n",
"uri": "https://worldfood.guide/dish/polvoron"
}
]
}