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{
"count": 6345,
"next": "https://www.worldfood.guide/api/dishes/?format=api&page=228",
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"results": [
{
"name": "Piloyada",
"othernames": "",
"ingredients": "piloy beans, bay leaf, cloves, thyme, sausages, chorizos, vinegar, herbs vegetables.",
"description": "Piloyada is a traditional dish of Guatemala. It is prepared with piloy beans, bay leaf, cloves, thyme, sausages, chorizos, vinegar, herbs vegetables. It is accompanied by sausages, longanizas and pork post. This dish is enjoyed mostly in Holidays.",
"uri": "https://worldfood.guide/dish/piloyada"
},
{
"name": "Pilsen Beer",
"othernames": "",
"ingredients": "beer",
"description": "Pilsen Beer is a beer brewed in Uruguay. The ABV is 5.1 % and brewed by InBev Uruguay.",
"uri": "https://worldfood.guide/dish/pilsen-beer"
},
{
"name": "Pilsen Callao Beer",
"othernames": "",
"ingredients": "beer",
"description": "Pilsen Callao is a Peruvian beer of the \"Pale lager\" style with 5% alcohol by volume (ABV). Brewed by Union De Cervecerias Peruanas Backus y Johnston. Peru.",
"uri": "https://worldfood.guide/dish/pilsen_callao_beer"
},
{
"name": "Pilsener Beer",
"othernames": "",
"ingredients": "beer",
"description": "Pale Lager of ABV: 4.6%\nThis is considered to be El Salvador’s national beer because everyone drinks it, so it is considered to be one of the most popular beers of El Salvador. People like this beer because it’s smoothness and lightness, but especially the affordability factor. Pilsener typically costs $1 in stores and $1.50-$2.50 in restaurants.",
"uri": "https://worldfood.guide/dish/pilsener_beer"
},
{
"name": "Pilsner Beer",
"othernames": "Pilsener, Pils Beer",
"ingredients": "beer",
"description": "Pilsners is a type of pale lager beer which originated in the city of Pilsen in the Czech Republic. \r\n\r\nGerman pilsners show a pale gold color with crisp flavor, while Czech pilsners are darker bitter.",
"uri": "https://worldfood.guide/dish/pilsner-beer"
},
{
"name": "Pilsner Urquell Beer",
"othernames": "",
"ingredients": "beer",
"description": "Pilsner Urquell is a lager style beer with 4.4% ABV brewed by the Pilsner Urquell Brewery in Plzeň, Czech Republic",
"uri": "https://worldfood.guide/dish/pilsner_urquell_beer"
},
{
"name": "Pimento Cheese",
"othernames": "Pâté Du Sud, Southern Pâté",
"ingredients": "cheese, mayonnaise, pimento pepper",
"description": "Pimento cheese is a classic southern spread or dip made of cheddar cheese, mayonnaise, and pimento pepper.",
"uri": "https://worldfood.guide/dish/pimento-cheese"
},
{
"name": "Pimm's Cup Cocktail",
"othernames": "",
"ingredients": "gin, fruit, ginger beer",
"description": "Pimm's Cup is one of the most famous English cocktails. It is like a spiked fruit salad.",
"uri": "https://worldfood.guide/dish/pimms_cup_cocktail"
},
{
"name": "Piña Colada",
"othernames": "",
"ingredients": "alcohol, rum, coconut milk, pineapple juice",
"description": "Piña Colada is a sweet cocktail made with rum, coconut cream or coconut milk, and pineapple juice, usually served either blended or shaken with ice. It may be garnished with either a pineapple wedge, maraschino cherry, or both. The piña colada has been the national drink of Puerto Rico.",
"uri": "https://worldfood.guide/dish/pina-colada"
},
{
"name": "Pina Colada Dip",
"othernames": "",
"ingredients": "cream cheese, marshmallow, pineapple, coconut, honey",
"description": "Pina Colada Dip is similar to pina colada cocktail. It is made with cream cheese, marshmallow, pineapple, coconut, honey. It is usually eaten with crackers or fruits. The dip tastes good and really goes with fruits and crackers. It is one kind of appetizer that will make everyone's mind fresh.",
"uri": "https://worldfood.guide/dish/pina_colada_dip"
},
{
"name": "Pinakbet",
"othernames": "",
"ingredients": "Vegetables, Pork, Shrimp",
"description": "Pinakbet is a tasty vegetable dish made-up of different fresh vegetables, pork, and shrimp paste. This Pinakbet Recipe is a variation of the popular Tagalog version of this dish, Pakbet Ilokano, that originated from the Ilocos Region.",
"uri": "https://worldfood.guide/dish/pinakbet"
},
{
"name": "Pinaputok Na Tilapia",
"othernames": "stuffed tilapia",
"ingredients": "tilapia",
"description": "Tilapia fish stuffed with spices to the point it will burst when cooking. The name of the dish comes from the word \"pinaputok\" means bursting where the fish can't handle all the stuffed inside the cavity then burst eventually when cooked.",
"uri": "https://worldfood.guide/dish/pinaputok_na_tilapia"
},
{
"name": "Pinca",
"othernames": "Sirnica, Pinza",
"ingredients": "flour, yeast, raisins, zest",
"description": "It is an Easter sweet roll. It is popular in the Goriška region of Slovenia, the Slovenian Littoral, western Croatia and in parts of the Province of Trieste and Gorizia of Italy. It is a sweet bread loaf with the sign of a cross, which is carved in with a knife before baking, on the upper side.",
"uri": "https://worldfood.guide/dish/pinca"
},
{
"name": "Pinchitos",
"othernames": "Pinchos morunos",
"ingredients": "meat",
"description": "This is a Moorish-derived cuisine typical of the Spanish autonomous communities of Andalusia and Extremadura. It consists of small cubes of meat threaded onto a skewer which are traditionally cooked over charcoal braziers.https://en.wikipedia.org/wiki/Pinchitos",
"uri": "https://worldfood.guide/dish/pinchitos"
},
{
"name": "Pindjur",
"othernames": "Pindjur",
"ingredients": "eggplants, tomatoes, peppers, oil, garlic, black pepper",
"description": "The traditional ingredients include eggplants, tomatoes, peppers, onion, garlic, black pepper, vegetable oil, sugar and salt. Pindjur is similar to ajvar but is generally made with aubergines.",
"uri": "https://worldfood.guide/dish/pindjur"
},
{
"name": "Pineapple Bun",
"othernames": "Bo lo baau",
"ingredients": "sugar, eggs, flour, lard",
"description": "Pineapple Bun is a kind of sweet bun predominantly popular in Hong Kong and Canada",
"uri": "https://worldfood.guide/dish/pineapple_bun"
},
{
"name": "Pineapple Cake",
"othernames": "Fengli Su, pineapple shortcake, pineapple pastry, 鳳梨酥",
"ingredients": "butter, egg yolk, sugar, pineapple jam",
"description": "It contains butter, flour, egg, sugar, and pineapple jam. However, some bakers add or substitute pineapple with winter melon to make the jam.",
"uri": "https://worldfood.guide/dish/pineapple_cake"
},
{
"name": "Pineapple Flan",
"othernames": "",
"ingredients": "eggs, condensed milk, evaporated milk, pineapple chunks, pineapple juice",
"description": "Pineapple Flan is Colombian dish prepared with eggs, condensed milk, evaporated milk, pineapple Chunks, Pineapple Juice. It is similar to traditional flan but just flavoured with pineapple. It is really delicious and can be served on any occasion as a dessert.",
"uri": "https://worldfood.guide/dish/pineapple-flan"
},
{
"name": "Pineapple Fried Rice",
"othernames": "kao pad sapparod, ข้าวผัดสัปปะรด",
"ingredients": "pineapple, rice, spices, vegetables, soy sauce, salt, sesame oil",
"description": "Pineapple fried rice is a healthy dish made by stir-frying rice, pineapples and vegetables, resulting in an amazing medley of sweet, savoury and tangy flavours. Pineapple adds a dash of sweetness and colour to this dish, which when accompanied by a blend of sautéed onions, dry fruits, fresh garlic and soy sauce makes it a delightful and tangy dish.",
"uri": "https://worldfood.guide/dish/pineapple_fried_rice"
},
{
"name": "Pineapple Tart",
"othernames": "Nastar, Tat Nanas, Kueh Tae",
"ingredients": "pastry (butter, egg yolk, corn starch), pineapple jam",
"description": "It is referred to small, bite-size pastries filled with or topped with pineapple jam. The pastry consists of a large proportion of butter and egg yolk, besides using corn starch, giving it a rich, buttery, tender and melt-in-the-mouth texture.",
"uri": "https://worldfood.guide/dish/pineapple_tart"
}
]
}